{"product_id":"grains-de-ble-legers-flottants-fu-xiao-mai","title":"Light wheat grains (floating) - 浮小麦 (Fu Xiao Mai)","description":"\u003cp\u003eGrains of wheat (\u003cem\u003eTriticum aestivum\u003c\/em\u003e) that are immature or shrivelled and float to the surface when the harvest is plunged into water — their lightness betraying a poorly filled grain. It is this sorting by flotation that gave them their name, “light floating wheat”. Skimmed off the surface, strained, dried then sorted, they come as flattened yellowish-brown grains, hollow under the tooth, of a mild and discreet savour that turns to toasted cereal as soon as they are passed through a pan. An ingredient of Chinese cookery: they are dry-toasted then simmered in a broth or a porridge, or a spoonful is infused in a bowl of water at 95 °C for ten minutes.\u003c\/p\u003e","brand":"Yi Shang Tang","offers":[{"title":"100 g","offer_id":53827591700819,"sku":"BQ-FU-XIAO-MAI-100G","price":5.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1067\/3343\/7267\/files\/fu-xiao-mai-dessus-2.jpg?v=1784503410","url":"https:\/\/botaqi.shop\/en\/products\/grains-de-ble-legers-flottants-fu-xiao-mai","provider":"BotaQi","version":"1.0","type":"link"}