{"product_id":"champignon-shiitake-xiang-gu","title":"香菇","description":"\u003cp\u003e香菇（\u003cem\u003eLentinula edodes\u003c\/em\u003e）在亚洲以栎木段木栽培已逾千年。其中文名“香菇”意为“芳香的菇”。成熟时采收，随后日晒干燥——干燥与其说是保存，不如说是把香气浓缩起来——成品为拱起的黑褐色菌盖，表面常有龟裂，菌褶色浅而密，木质的菌柄一般弃置不用。干时闻着有木头与汤底的气息；泡发后变得肥厚，几乎带弹性，并给出那种在口中久留的深沉鲜味。切片前先用温水浸泡二十至三十分钟，泡发的水滤过后留着：它就是一份汤底。\u003c\/p\u003e","brand":"Yi Shang Tang","offers":[{"title":"100 克","offer_id":53827592257875,"sku":"BQ-XIANG-GU-100G","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1067\/3343\/7267\/files\/xiang-gu-dessus-3.jpg?v=1784503530","url":"https:\/\/botaqi.shop\/zh-cn\/products\/champignon-shiitake-xiang-gu","provider":"BotaQi","version":"1.0","type":"link"}